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Pauls Price £2.90
Kala namak Ideal for Indian cookery. Kala namak or black salt has a deep purple colour to it. Kala namak has a faintly sulpurous aroma from being heated to 900C with natural reductive agents until it melts, before it is cooled, stored and aged. 100g
4 in stock
Description
Kala namak Ideal for Indian cookery. Kala namak or black salt has a deep purple colour to it. It has a faintly sulpurous aroma from being heated to 900C with natural reductive agents until it melts, before it is cooled, stored and aged. 100g